Stop Food Waste Day停止食物浪费日

2023-09-11 17:06长庚
中学生英语·阅读与写作 2023年8期
关键词:指南针剩菜新鲜度

长庚

Stop Food Waste Day is an international day of action in the fight against1 foodwaste. It is a serious and growing problem all over the world. About one-third of theworlds food is either lost or wasted every year.

Stop Food Waste Day started in 2017 and was to raise awareness2 of the foodwaste problem and cause changes. The holiday hopes to help those in need get thefood they need and stop landfills3 from filling over.

History of Stop Food Waste Day

Stop Food Waste Day began back in 2017 by Compass Group, one of the worldslargest foodservice4 companies serving restaurants, cafes, hospitals, schools, andmore. Compass Group decided to cut down food waste as much as possible.

Stop Food Waste Day tries to teach people about their food waste and find usefulways to farm, produce5, buy, and use food. Stop Food Waste Day hopes to change theway leftovers6 are used, so people can make the best of what food people have.

How to Celebrate Stop Food Waste Day

Show your support7 by looking up easy ways of cooking to best use leftoversand fresh produce. Make a list before you go to the store to save money and food.

Get in the habit of freezing8 leftovers. Put vegetables in water and wash themfor 5 to 10 minutes. Make sure that when you freeze food, you remove9 as much airas possible for long-lasting freshness10. Share cooking tips and teach people aboutthe good of cutting down food waste.

停止食物浪費日是一个打击食物浪费的国际行动日。在全世界范围内,这是一个严重且日益恶化的问题。每年,全世界大约三分之一的粮食要么被损耗了,要么被浪费了。

停止食物浪费日始于2017 年,旨在提高人们对食物浪费问题的意识并引发变革。这个节日希望能帮助那些需要帮助的人获得他们急需的食物,并阻止垃圾填埋场被填满。

停止食物浪费日的历史

停止食物浪费日由指南针集团于2017 年发起。指南针集团是世界上最大的餐饮服务公司之一,为餐馆、咖啡馆、医院、学校等提供服务。指南针集团决定竭尽所能减少食物浪费。

停止食物浪费日试图向人们传授食物浪费的知识,并找到耕种、生产、购买和利用食物的有用方法。设立停止食物浪费日是希望改变剩菜的处理方式,让人们能够充分利用已有的食物。

如何庆祝停止食物浪费日

寻找简单的烹饪方法来充分利用剩菜和新鲜农产品,以此来表示你的支持。在你去商店之前列一个清单,以节省金钱和食物。

养成冷冻剩菜的习惯。把蔬菜放在水中,洗5 到10 分钟。确保在冷冻食物时,尽可能多地排出空气,以保持持久的新鲜度。分享烹饪技巧,告诉人们减少食物浪费的好处。

Notes

1. against 反对

2. awareness 认识;意识

3. landfill 废物填埋;垃圾填埋;废物填埋场;垃圾填埋地

4. foodservice 餐饮服务

5. produce 出产;产出;生产;产生;生产;制造

6. leftover 剩饭;剩菜

7. support 支持;拥护;帮助

8. freeze 结冰;冻住;冷藏;冷冻

9. remove 移开;拿开;除去

10. freshness 新鲜度

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